Artisan Bread Loaf
Forgotten Flavours Baton has a creamy, spongy, milky, fine-poured crumb, and a thin and crispy crust. This is the perfect bread for morning toast and afternoon sandwiches.
Forgotten Flavours Baton has a creamy, spongy, milky, fine-poured crumb, and a thin and crispy crust. This is the perfect bread for morning toast and afternoon sandwiches.